I think I'll always be grateful to Debbie for introducing me to Satura Cakes. She & Whit had ordered their wedding cake from Satura. As the florist, it was my job to drop off flowers at the bakery for the topper.
I walked into the bakery & was immediately drawn to the tiny pastries in the display cabinet.
I had to try something. We were a little in a hurry though. I just asked for a few donuts.
Brioche donuts, that is.
The first time I had this donut, it totally blew my mind.
It still is mind-blowing, after the 6th donut.
If I am in Los Altos (like I was this weekend) I absolutely must have one.
They are apparently healthy, too. Fried in EVOO.
Gillian is here enjoying her Kouign-Amann. It's like a morning bun from Starbucks. Only it is caramelized & ten times better.
4 comments:
oh, those look SO yummy!! Also, why do certain words have yellow all around them?
Stef - thanks for asking. Ha! Those were words I ignored in the spell checker. I didn't think the yellow showed up for you, too. Ha!
Oh my, that looks so yummy! I want some now...
Oh my goodness, there is one in Los Altos! I will plan to hit that bakery next time we visit my dad. Thanks, Erin!
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